FLAVOUR & PRESENTATION

In order to grant our guests a pleasant stay and to offer them 100% happiness and satisfaction, our “Ultimate All Inclusive” concept starts with a warm welcome by offering our guests a traditional Turkish dessert called “cezerye” and a glass of Turkish sweet drink called “sherbet”. Then it continues with wide range of food and drinks for 24 hours. Our A’ la Carte restaurants require reservation and is free of charge for once during one week’s accommodation. Due to hygiene rules and expectations of our guests, wearing swimsuits or undershirts for dinner is not allowed. Our male guests should come to dinner wearing long trousers.

Fee-paying Food & Beverage Services: Room service (24 hours), brandy, 12 and 15 years old whiskeys, local and foreign bottled luxury wines, energy drinks and fresh fruit juices.

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L’aspendos A’la Carte Restaurant

SERVICE HOURS & PRESENTATIONS: 19:00 - 21:00

CAPACITY: 50

  •  Require pre-booking and extra charge.
  • A’ la Carte restaurants open when there is at least 10 people.

 Swimwear and vests are not allowed in the restaurants during evening time due to hygienic reasons and other guests’ expectations. Long trousers are required for men (Dress Code).

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Ehl-i Keyf A’la Carte Restaurant

SERVICE HOURS & PRESENTATIONS: 19:00 - 21:00 CAPACITY: 50 Reservation Status: A’ la carte restaurants require pre-booking Free of charge once per stay for 7 and/or more nights accommodation (excluding Italian). Swimwear and vests are not allowed in the restaurants during evening time due to hygienic reasons and other guests’ expectations. Long trousers are required for men (Dress Code). Menu Selection Of Turkish Assorted Appetizers Şakşuka Dried & fried aubergines in tomato garlic sauce Antep Ezme Tomato dip with pepper and onions Mashed Aubergine Salad Peppers stuffed with rice and tomatoes Peppers stuffed with rice, mint and tomatoes cooked in olive oil Warm Starters Stuffed Meatballs Fist sized burghull balls filled with seasoned minced meat Paçanga Pastry Deep fired phyllo pastry pastrami and tomato filling Salad Kaşık Salata Small and cube shaped tomatoes, cucumber, onion, green pepper and parsley served with pomagranate sauce and olive oil Main Courses Beyti Wrap Kebab Minced skewers in pita bread with parsley, onions, served, grilled tomatoes and peppers Adana Kebab Spicy meatballs on skewers served with grilled tomatoes, peppers and rice Ali Nazik Kebab Lamb on roasted aubergines with yoghurt and garlic Lamb Skewers Kebab Lamb skewers served with rice and vegetables Chicken Shashlik Chicken skewers served with rice and grilled tomatoes and peppers Desserts Selection of Turkish Baklava Served with vanilla ice cream Pumpkin dessert with tahini and walnuts Oven-baked Rice Pudding

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La Casita Mexicana A’la Carte Restaurant

SERVICE HOURS & PRESENTATIONS: 19:00 – 21:00 CAPACITY: 50 A’ la carte restaurants require pre-booking Free of charge once per stay for 7 and/or more nights accommodation (excluding Italian). Swimwear and vests are not allowed in the restaurants during evening time due to hygienic reasons and other guests’ expectations. Long trousers are required for men (Dress Code). Menu Soup Spicy Black Bean Soup With Meat ( with tortilla chips) Hot Appetizers Vegetarian Quesadilla Mexican beans, sauted mushrooms, Spinach leaves, Tomato with garlic, corn and blue cheese sauce Pieles De Patates Cripy patatoes, Mexican beans with cheddar and sour cream Salads En Salada Verde Con Aguacate Avacado on lettuce with corn, stripped pepper with lemon sauce Pieles De Patates Tortilla cup filled with vegetable, dried meat salad and rasped cheese sauce Main Courses Beef Quesadilla Grilled beef meat, cheese, olives, Pico De Gallo sauce, jalepeno pepper, fresh onion with sour cream sauce Encbilada Rancberos Spices chicken rollen in tortilla, cheese, Mexican beans with Mexican rice, sour cream sauce and ranchberos sauce Beef Fajitas Grilled sliced tenderloin, California pepper sauce and special sauce sweeted with Tequila Chicken Fajitas Sliced spiced chicken breast, California pepper sauce and special sauce sweeted with Tequila Desserts Helado Freido Fried ice cream Cajeta Corn pancake with flamed and caramel sauce Banana With Honey Fried banana with honey and walnuts

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Halikarnas A'la Carte Restaurant

SERVICE HOURS & PRESENTATIONS: 19:00 – 21:00 CAPACITY: 50 A’ la carte restaurants require pre-booking Free of charge once per stay for 7 and/or more nights accommodation Swimwear and vests are not allowed in the restaurants during evening time due to hygienic reasons and other guests’ expectations. Long trousers are required for men (Dress Code). Menu Starters Chef's Recommendation Mixed smoked platter, octopus salad, anchovy in sauce, borlotti beans in olive oil, Aegean greens in olive oil, aubergine salad, feta cheese, lettuce and cucumber slices Soup Seafood soup with saffron Seasonal vegetables, salmon, squid, octopus, cuttlefish, mussels Warm Appetizers Pan-fried Calamari Squid rings served with tartar sauce Prawns, butter, garlic Salads Mediterranean Salad Greens and fresh herbs with olive oil and lemon dressing Spicy Garden Salad tomatoes, cucumber onions, green peppers, purslane, pomegranate syrup, olive oil Main Course Daily Fish Selection Seasonal fish prepared, according to your liking will be served, from our cuisine Desserts Fried Tahini Helva Tahini Helva with lemon and roasted pistachios Triliçe Rasberry, blackberry sauce and vanilla ice cream served Mİxed Fruit Platter Fruits of the Season

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Sunset View Bar

We are at your service with all local and foreign drinks between 09.00-00.00.

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Lobby Bar

We are at your service with all local and foreign drinks for 24 hours.

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Crystal Cruise Beach Bar

We are at your service with all local drinks between 09.30-17.30.

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Crystal Bar

We are at your service with all local drinks between 10.00-18.30.

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Side Pool

Bar We are at your service with all local drinks between 10.00-18.00.

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Main Restaurant

CONCEPT

HOURS OF

 

OPERATION

CAPACITY

Open Buffet

Breakfast         

07:00-10:00

1500 Pax

Continental

Late Breakfast

10:00 – 11:00

50 Pax

Open Buffet

Lunch 

12:30 – 14:30

500 Pax

Open Buffet

Dinner               

19:00 – 21:00

1500 Pax

Open Buffet

Late Buffet      

22:30 – 23:45

100 Pax

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Pattisserie

SERVICE HOURS & PRESENTATIONS: 11.00 - 18.00 (Cake-Cookies) Lobby Bar 11.00 - 17.00 (Cake-Cookies) Sunset View Bar *Free

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Gözleme

SERVICE HOURS & PRESENTATIONS: We are at your service with gözleme servings between 11:00 - 17:30 *Free *Serves in summer concept.

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Snack Service

SERVICE HOURS & PRESENTATIONS: 12:00 – 16:00 Kid's Kingdom (Optionally) 12:30 – 16:00 Phaselis Restaurant *Free

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Waffle Corner

SERVICE HOURS & PRESENTATIONS: 14:30 - 17:30 (Waffle, Ice Cream, Bagels, Pies, Fruit) *Free *Serves in summer concept.

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